Huckleberry Lunch Menu

  • All toddler meals are free from wheat, dairy, peanut, sesame, and pea protein
  • Please feel free to contact Matt with any questions


APRIL 2024

Monday, April 1– Pasta Plate: With House Lentil Bolognese, Fresh Fruit, Lemon Sautéed Vegetables & Ciabatta (Gluten)

Tuesday, April 2 – Empanada Plate: With Fresh Fruit, Salad, Chips & Salsa (Gluten) With Natural Beef Filling (Meat) & Black Bean & Vegetable Filling (Vegan)

Wednesday, April 3 – Breakfast Plate: Housemade Quiche, Veggie Hash Browns, Fruit Salad & Sun Butter Banana Bread (Gluten)With Bacon Quiche (Meat) & Tofu & Veggie Sausage Quiche (Vegan)

Thursday, April 4 – Soup Du Jour Plate: With House Baked Veggie Focaccia, Fresh Fruit & Kale Chips (Gluten)With House Chicken Noodle Soup (Meat) &House Chickpea & Vegetable Minestrone (Vegan, GF)

Monday, April 8 – Baked Rigatoni Plate: House Marinara, Sautéed Vegetables, Fresh Fruit & Ciabatta (Gluten)

Tuesday, April 9– Tamale Pie Plate: Spanish Rice & Beans, Vegetable Salsa & Fresh Fruit (GF, Vegan)With Cascade Natural Pork Tamale Pie (GF) With Roasted Vegetable Tamale Pie (GF, Vegan)

Wednesday, April 10 – Caesar Plate: Salad, House Croutons, Fresh Vegetable Medley, Fruit, (Gluten)With Cascade Natural Grilled Chicken Skewer (Meat) With Tofu & Vegetable Skewer (Vegan)

Thursday, April 11 -Burger Plate: With Toppings, Vegetable Medley, Fresh Fruit & Oven Fries (Sesame, Gluten)With Cascade Natural Beef Burger (Meat)With House Veggie Burger & Vegan Roll (Vegan)

Friday, April 12 – Sunstone Handmade Pizza, Heirloom Carrots & Fresh Whole Fruit (Gluten)
● With Violife Mozzarella (Vegan)

Monday, April 15 – Spaghetti & Meatballs, Sautéed Vegetables, Fresh Whole Fruit & Ciabatta (Gluten)With Cascade Natural Beef Meatballs (Meat, Gluten)With Lentil Meatballs (Gluten, Vegan)

Tuesday, April 16– Empanada Plate: With Fresh Fruit, Salad, Chips & Salsa (Gluten, Dairy Free)With Natural Beef Filling (Meat, Dairy Free)With Black Bean & Vegetable Filling (Vegan)

Wednesday, April 17 – PNW Spring Plate: Local Vegetables, Crispy Fingerling Potatoes & Whole Grain Strawberry Scone (Gluten)With Wild Sockeye Salmon Bites (Seafood)With Chickpea & Hazelnut Fritters (GF, Vegan)

Thursday, April 18– Soup Du Jour Plate: With House Baked Veggie Focaccia, Fresh Fruit & Kale Chips (Gluten)With Broccoli, Potato, Bacon & Cheddar Soup (Meat)With Tomato, White Bean & Vegetable Minestrone (Vegan)

Monday, April 22 -Pasta Plate: With House Vegetable Marinara, Fresh Fruit, Lemon Sautéed Vegetables & Ciabatta (Gluten)

Tuesday, April 23 – Tamale Pie Plate: Spanish Rice & Beans, Vegetable Salsa & Fresh Fruit (GF, Vegan)With Cascade Natural Pork Tamale Pie (Meat, GF)With Roasted Vegetable Tamale Pie (GF, Vegan)

Wednesday, April 24 – BBQ Plate: With Greens, Watermelon & House Cornbread (Gluten)With Cascade Natural Grilled Chicken (Meat)With Black-eyed Peas & Grilled Vegetables (Vegan)

Thursday, April 25 – Burger Plate: With Toppings, Vegetable Medley, Fresh Fruit & Oven Fries (Sesame, Gluten)With Cascade Natural Beef Burger (Meat)With Housemade Veggie Burger (Vegan)

Friday, April 26 – Sunstone Handmade Pizza, Heirloom Carrots & Fresh Whole Fruit (Gluten)
● With Violife Mozzarella (Vegan)

Monday, April 29 – Spaghetti & Meatballs, Sautéed Vegetables, Fresh Whole Fruit & Ciabatta (Gluten)With Cascade Natural Beef Meatballs (Gluten, Meat)With Lentil Meatballs (Gluten, Vegan)

Tuesday, April 30 – Empanada Plate: With Fresh Fruit, Salad, Chips & Salsa (Gluten)
● With Natural Beef Filling (Meat)
● With Black Bean & Vegetable Filling (Vegan)